Trichosanthes dioica, also known as pointed gourd, is a vine plant in the Cucurbitaceae family, similar to cucumber and squash, but unlike them, perennial.
Trichosanthes dioica Roxb.
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Trichosanthes dioica – Wikipedia, the free encyclopedia
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Question. Pointed squash is the English name for parwal vegetables. hope it helps.
Pointed Gourd (Trichosanthes dioica Roxb.) is known by the common name Parwal and is grown primarily as a vegetable.
Parwal Aloo ki Sabji
Parwal/Parval is sometimes called gourd in English. It is a green vegetable of the Cucurbitaceae family, like the cucumber. Parwal is a climbing plant. It is a good source of vitamins A and C and is also rich in minerals such as Mg, Pt, Cl and sulfates.
Pointed squash (parvar or parwar) is a tropical vegetable originating in the Indian subcontinent. The pale green fruit is oblong, 4 to 5 inches long, tapering at both ends and marked with a few irregular longitudinal stripes. The vegetable is valued for its nutritional value and digestibility.
In Odisha, people say that turnips are called ual kobi or phala kobi in Odia.
Originating in the Indian subcontinent, parwal is a nutritious pumpkin vegetable. It is high in protein and vitamin A. Ingesting seeds of the plant directly has also been shown to be effective in the serum lipid profile of humans with normal and mild diabetes and rabbits.
Note: (A lot of people get confused between Tindora and Parwal, but both are slightly different types of vegetables. Parwal has a slightly harder skin and pointed ends, while Tindora has a delicate skin and slightly rounded ends. )
It is rich in vitamins such as vitamin A, vitamin B1, vitamin B2 and vitamin C. Pointed squash is also a great source of calcium, which is necessary for human bone health< /b>. The best thing about the pumpkin vegetable is that it is very low in calories and therefore helps control cholesterol levels in the body.
Suitable for: diabetes, high blood pressure, chronic kidney disease, dialysis, post-transplant.
Healthy vegetables like parwal are good for digestion. The vegetables are rich in fiber, which improves digestion. Another of the best pumpkin seed health benefits is that it relieves you of gastrointestinal and some liver related problems.
Boiled parwal is helpful in improving appetite and digestion. Leaves are used to treat enlarged liver and spleen, hemorrhoids, fistula in ano, fever, leprosy, autohaemorrhage, erysipelas, alopecia, diseases of the mouth, sores and wounds.
Pointed gourd (Trichosanthes dioica Roxb., Cucurbitaceae) is a tropical vegetable originating in the Indian subcontinent. Known in different parts of India and Bangladesh by the names Parwal, Palwal or Parmal, it is one of the most important vegetables of this region.
Pointed squash can be propagated by seeds, cuttings and root shoots. Get seeds from a garden center to grow the plant. You can also use the seeds of a ripe pine squash fruit. Soaking the seeds overnight increases the chances of successful germination.
Dondakaya’s English name is Ivy Gourd.
Baigana (Oriya: Aubergine)
Gote Kohlart in the form of cabbage with green or purple leaves.
(salad orthodox meaning of the word)