Concession counter attendants prepare and serve various snacks to moviegoers. They greet guests, place food orders, operate checkout terminals, and take accurate change, often under very busy conditions.
Classification: On-call duty. Position Summary: The Concession Attendants are responsible for setting up and taking down concession inventory, selling to customers before/during intermission/after performances and providing in-house support as needed. Working on various concession stands including Forecourt, Balcony and Portable Bar.
Concession worker. JOB SUMMARY Preparing food for customers. Prepares, cooks and serves food for guests, operates cash register, takes payments and gives change, cleans work area and prepares float and balances cash at end of shift. Prepare and serve a variety of drinks and food to customers.
A concessionaire is a hospitality professional who works at a concession stand or walks the aisles in a sports or concert hall. As a concession worker, you may find work at other large public events such as street fairs or carnivals. Who is a concessionaire? (kənˈsɛʃənɪst) n.
Cinema and theater attendants help customers attend entertainment shows.
The food service worker will perform food preparation tasks, e.g. B. Preparing fruit and vegetables and serving customers quickly and efficiently. Assist in preparing and serving hot food for breakfast, lunch, dinner and takeout.
A concession manager is a position in the hospitality and hospitality industry where you are responsible for all aspects of a concession area or booth. You are responsible for ensuring that items are in stock and ready for use.
Working at Concessions is pretty relaxed and fun
The hardest part of the job was during the break when a lot of people stopped by to get food. Other than that, the work is pretty relaxed as most people don’t get anything to eat during the game. The best part was preparing food and serving it.
CV sample concession stand associates mention duties such as welcoming guests at the concession stand, taking orders for food or beverages, presenting prices and packaging options, processing cash payments, operating food preparation equipment, and housekeeping and disinfecting the booth.< /p>
When adults supervise their own children, they are responsible for maintaining a high level of cleanliness and service and for ensuring the safety and security of children in the soft play area .
Exceptional people skills, able to multitask extensively and be able to execute time-sensitive tasks. Great knowledge of human nature and communication skills. Be on time, get the job done, work quickly and efficiently. Customer service skills, film knowledge, enjoy working in a fast-paced environment.
39-3092 Costume Attendant
Choose, fit and maintain costumes for performers and support entertainers. Can assist with multiple costume changes during performances.
A catering assistant prepares and serves large quantities of food and maintains a safe and clean work environment in a healthcare facility. They prepare and serve meals according to nutritional and hygiene standards, clean kitchen surfaces, appliances and dishes and monitor stock levels.
A retail concession is a dedicated area within a single brand store occupied by an unrelated but complementary brand. Essentially a store within a store, retail concessions serve as an effective way for brands to attract a broader customer demographic while providing engaging, unique shopping experiences.